Flavours of France & Northern Spain

Timed for autumn’s rich food traditions, this cruise brings opportunities to sample local produce in less-visited regions of France and northern Spain, each shaped by its own architecture and way of life, with October’s milder temperatures adding to the appeal. In Honfleur, colourful half-timbered buildings and artisan shops line the harbour, creating a picturesque setting to sample Calvados and Camembert. Gijón brings a taste of Asturias through its renowned cider, poured in traditional sidrerías using a distinctive method, while Pauillac places you within easy reach of Bordeaux’s celebrated vineyards. In Santander, beach strolls, pintxos and freshly caught seafood await, before a scenic departure past the Magdalena Peninsula.

1. 1
   Newcastle
   Journée en mer / escale
2. 2
   1 Day Sailing
   Journée en mer / escale
3. 3
   Honfleur
   Journée en mer / escale
4. 4
   1 Day Sailing
   Journée en mer / escale
5. 5
   Gijon
   Journée en mer / escale
6. 6
   Santander
   Journée en mer / escale
7. 7
   Royal Palace of Magdalena
   Journée en mer / escale
8. 8
   Pauillac
   Journée en mer / escale
9. 9
   2 Days Sailing
   Journée en mer / escale
10. 10
    Newcastle
    Journée en mer / escale